Basboosa is a Middle Eastern semolina cake, sweetened with a rosewater honey syrup and often including almonds in the batter or just for decoration. Inspired by the incredible basboosa I had in ancient Jerusalem a couple of springs ago, I have modified…
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Basboosa
October 2nd, 2008 — , Basboosa, Cake, Recipes, Semolina from Ayala Sender @ SmellyBlog
